4-6chicken breasts, boneless and skinless
1 bottlesweet baby ray’s bbq sauce
1 tspred pepper flakes
1/4 cbrown sugar
1 tspgarlic powder
1 Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder.
2 Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken.
3 Cook on LOW 4-6 hours.